How to make Deep Fried Ice Cream at Home
deep fried icecream recipe | icecream pakora | ice cream bhajiya
deep fried icecream recipe | icecream pakora | ice cream bhajiya | ice cream ke pakode with detailed photo and video recipe. an interesting and unique deep-fried dessert recipe made with a creamy vanilla scoop wrapped with bread slices. it is an urban sweet confectionary which is typically served as desserts in asian or fast food restaurants chain. it is particularly appreciated by the young generation due to the crispy and savoury texture on the outside and creamy and melting ice cream on the inside.
deep fried ice cream recipe | icecream pakora | ice cream bhajiya | ice cream ke pakode with step by step photo and video recipe. ice cream recipes or desserts are always a popular choice for most of us. it is generally served by itself or a combination of icecreams with additional toppings of dry fruits, tropical and seasonal fruits combo. yet, there are other ways to share and serve ice cream recipes, and the deep-fried ice cream recipe or locally known as ice cream pakora is one such popular and crisp dessert snack recipe.
to be honest, i am not a huge fan of deep-fried snacks and these days i only make it for my video blogging. having said that, i may have done this snack dessert more than half a dozen times in the recent month. it is not for its taste or desire to eat this but to get a perfect or to master this recipe. well, the basic combination of ice cream and deep-frying is something very strange and accident-prone. there are several variables and factors which may go wrong especially while deep frying it. each and every time there were some issue and the ice cream would melt and ooze out of the layer while deep frying. hence i had to use bread slices to cover the hard ice cream scoops before it is coated with breadcrumbs. moreover, i have double-coated the breadcrumbs which would not only give the crisp texture but also protects the ice cream from oozing out.
furthermore, some more additional tips, suggestions and variants to a perfect and crips deep fried ice cream recipe. firstly, the ice cream is critical for this recipe and it has to be a creamy milk-based vanilla ice cream. other types of vanilla ice cream like yoghurt based or fruit-based is not an option for this dessert. basically, it would not turn solid when scooped and packed in cling wrap. secondly, the inner layer of bread slices can be prepared with other ingredients like vanilla sponge cake, crushed oats or corn flakes or even rusk powder. but my personal recommendation is to use rolled and pinned sandwich bread slices as they can be easily wrapped around ice cream balls. lastly, while you are deep-frying, ensure not to deep fry them for more than 20-25 seconds. if you do not see the golden colour of your snack, it means the oil is not sufficiently heated.
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